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Justus-Liebig-Universität Gießen
Master German Mathematics & Natural Sciences

Nutritional Sciences

Master of Science (M.Sc.)

About the Program

As an interdisciplinary subject, nutrition science deals with various questions concerning human nutrition. The Master's programme in Nutritional Sciences offers an individual focus in the areas of preventive and therapeutic nutrition or food science. Students deal in depth with physiological and biochemical processes of human nutrition, with their disorders, the composition and analysis of foods and the functional mode of action of food ingredients. Teaching and research is conducted in the areas of: Human nutrition, Biochemistry and molecular biology, Food science, Nutrition in prevention and therapy, Nutrition and the immune system, and Molecular nutrition research. The program consists of 20 modules: 8 core (compulsory) modules, 8 profile (elective) modules, and a Master's thesis.

General Requirements

Specific requirements for this program are not in our database yet. The following are typical for this degree and language in Germany — always verify the exact requirements on the program's official page.

Academic qualification

A recognised Bachelor's degree in a related field; some programs require a minimum grade or specific prerequisites.

Language

German at C1 level (DSH-2, TestDaF TDN 4, Goethe-Zertifikat C1, or telc C1 Hochschule).

Typical documents

  • Recognised diploma and transcript (certified translations)
  • Language certificate
  • Passport and passport photo
  • Tabular CV (Lebenslauf)
  • Letter of motivation (for many programs)
  • Application via uni-assist / VPD (for most international applicants)

Which Professions Does This Program Open Up?

Related profession searches from Bundesagentur für Arbeit (BERUFENET) data:

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Subjects / Topic Areas

Biochemistry Food Technology Food Science Molecular Biology Nutritional Medicine Human Nutrition Nutrition Physiology

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Frequently Asked Questions

Quick answers about Nutritional Sciences at Justus-Liebig-Universität Gießen

Is Nutritional Sciences at Justus-Liebig-Universität Gießen taught in German or English? ▼

This Master programme is taught in German. Make sure to check the language requirements (e.g. TestDaF, DSH, IELTS or TOEFL) before applying.

How much does the Nutritional Sciences programme cost? ▼

No tuition fee (only semester contribution). International students should also budget around 800–1000 EUR/month for living costs in Germany.

What are the admission requirements for Nutritional Sciences at Justus-Liebig-Universität Gießen? ▼

Typical requirements include: a recognised secondary/undergraduate degree, proof of language proficiency (German), and (for non-EU applicants) a uni-assist application plus financial proof (Sperrkonto ~11.904 EUR/year).

When is the application deadline? ▼

Application deadlines vary: winter semester usually closes on 15 July, summer semester on 15 January. Always confirm the exact deadline on the official university website.

Can I work in Germany while studying Nutritional Sciences? ▼

Yes. International students may work up to 140 working days a year without additional permission (a day of up to 4 hours counts as half a day). After graduation you can apply for an 18-month job-seeker permit.

How do I apply to Justus-Liebig-Universität Gießen — directly or via uni-assist? ▼

Most German universities accept international applications through uni-assist for document verification. Some unis accept direct applications — check the programme page on the official site.

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