Skip to content
Justus-Liebig-Universität Gießen
Master German Mathematics & Natural Sciences

LebensmittelchemieFood Chemistry

Master of Science (M.Sc.)

About the Program

The Master's program in Food Chemistry at Justus-Liebig-University Giessen is characterized by a high degree of interdisciplinarity, as students take courses from various teaching units and departments throughout their studies. The program provides in-depth knowledge in all essential areas of food chemistry, including solid knowledge of food chemistry, chemistry and analytics of drinking and wastewater, food toxicology, food technology, quality management, food safety, and food law. Important elements of the study also include environmental analytics, consumer goods and cosmetics, as well as animal feed. Current developments in food chemistry are addressed with courses on immunological and molecular biological methods of food analytics (e.g., allergens, genetically modified foods) and molecular sensory science (odor and flavor substances, flavor enhancers). The final master's thesis provides access to a complex food chemistry issue that needs to be solved in a structured manner, imparting typical competencies for problem-solving in practice and research.
Show the original English text
The Master's program in Food Chemistry at Justus-Liebig-University Giessen is characterized by a high degree of interdisciplinarity, as students take courses from various teaching units and departments throughout their studies. The program provides in-depth knowledge in all essential areas of food chemistry, including solid knowledge of food chemistry, chemistry and analytics of drinking and wastewater, food toxicology, food technology, quality management, food safety, and food law. Important elements of the study also include environmental analytics, consumer goods and cosmetics, as well as animal feed. Current developments in food chemistry are addressed with courses on immunological and molecular biological methods of food analytics (e.g., allergens, genetically modified foods) and molecular sensory science (odor and flavor substances, flavor enhancers). The final master's thesis provides access to a complex food chemistry issue that needs to be solved in a structured manner, imparting typical competencies for problem-solving in practice and research.

General Requirements

Specific requirements for this program are not in our database yet. The following are typical for this degree and language in Germany — always verify the exact requirements on the program's official page.

Academic qualification

A recognised Bachelor's degree in a related field; some programs require a minimum grade or specific prerequisites.

Language

German at C1 level (DSH-2, TestDaF TDN 4, Goethe-Zertifikat C1, or telc C1 Hochschule).

Typical documents

  • Recognised diploma and transcript (certified translations)
  • Language certificate
  • Passport and passport photo
  • Tabular CV (Lebenslauf)
  • Letter of motivation (for many programs)
  • Application via uni-assist / VPD (for most international applicants)

Which Professions Does This Program Open Up?

Related profession searches from Bundesagentur für Arbeit (BERUFENET) data:

Explore all professions →

Subjects / Topic Areas

Food Technology Food Chemistry Quality Management Food Safety Environmental Analytics Water Chemistry and Analytics Food Toxicology Food Law Consumer Goods and Cosmetics Animal Feed Molecular Sensory Science

Similar Programs

Frequently Asked Questions

Quick answers about Lebensmittelchemie at Justus-Liebig-Universität Gießen

Is Lebensmittelchemie at Justus-Liebig-Universität Gießen taught in German or English?

This Master programme is taught in German. Make sure to check the language requirements (e.g. TestDaF, DSH, IELTS or TOEFL) before applying.

How much does the Lebensmittelchemie programme cost?

No tuition fee (only semester contribution). International students should also budget around 800–1000 EUR/month for living costs in Germany.

What are the admission requirements for Lebensmittelchemie at Justus-Liebig-Universität Gießen?

Typical requirements include: a recognised secondary/undergraduate degree, proof of language proficiency (German), and (for non-EU applicants) a uni-assist application plus financial proof (Sperrkonto ~11.904 EUR/year).

When is the application deadline?

Application deadlines vary: winter semester usually closes on 15 July, summer semester on 15 January. Always confirm the exact deadline on the official university website.

Can I work in Germany while studying Lebensmittelchemie?

Yes. International students may work up to 140 full days / 280 half days per year without additional permission. After graduation you can apply for an 18-month job-seeker permit.

How do I apply to Justus-Liebig-Universität Gießen — directly or via uni-assist?

Most German universities accept international applications through uni-assist for document verification. Some unis accept direct applications — check the programme page on the official site.

Get the weekly Germany guide in your inbox

New blog posts, application deadlines, scholarship announcements. No spam, unsubscribe anytime.

Weekly Germany guide — 1–2 emails/week, no spam.

Weekly Germany guide delivered to your inbox

No spam. Unsubscribe anytime.

AlmanyaUni Assistant

AI answers can contain mistakes. Please verify important details from official sources.